Shu Pu-erh
China
1990s Shu Pu-erh “The Scholar”
Aged since the 1990s
Cup Profile:
Chocolate, condensed milk, walnut, prune
Shu Pu-erh
China, Xiaguan Tea Factory
Xiaguan Shu Pu-erh · 2004
Pressed tuo cha · Taiwan storage
Cup Profile
Wood, prune, cocoa, dried fruit
A rare aged shu pu-erh with more than twenty years of Taiwan storage.
A dense, deep and soft profile with no harshness. The first infusions give noble wood, prune and cocoa; later ones bring dried fruit, a velvety body and a deep woody sweetness.
A long, clean and warming finish. A tea for collectors and lovers of aged pu-erh.
Terroir & Processing
